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Images
Features
Videos
60160537 - Redcurrant jelly pastry rolls
60055779 - Oyster jelly with tender vegetables and caviar
00393871 - Boiled beef and vegetables in jelly with horseradish cream
00375115 - Prawn and avocado ring
00178881 - Asparagus terrine with goat's cheese mousse
00140643 - Maties tartare tower & spinach frittata on etagere
00048832 - Cold Beef Broth
60154323 - Apple jelly
00852904 - Tartare of Breton lobster, avocado with tamarillo & vanilla oil
00450734 - Veal stock pasta with bacon foam and caviar
00316231 - Jellied ham with parsley
00038412 - Jellied Rabbit with Lettuce Bouquet for Easter
60159884 - Red wine jelly, red plum, pine nut and cinnamom Verrine
60086122 - Verrines of macaroon,coffee ice cream and mango jelly
60039520 - Pink grapefruit jelly with apples
60013609 - jasmine and mango tea jelly
11106884 - Beetroot jelly with endives
11052434 - Avocado and verjus jelly with chervil
11038851 - Citrus fruit jelly with caviar and egg
00259135 - jellied beef with vegetables and horseradish
00259067 - Yoghurt and tomato jelly on wholemeal bread
00221501 - Buttermilk tartlet with raspberry sauce garnished with fruit
00166210 - Meat and vegetable terrine with horseradish biscuits
00164906 - Gooseberry and blackberry jelly with vanilla whip
00111258 - Tri-colored gelatin dessert
00382033 - Jellied salmon with a wild herb salad
00308267 - Jellied smoked trout
00220087 - Chocolate and nut pudding with caramel in custard
00136357 - A slice of pig's head brawn
00112554 - Yogurt mint pudding with raspberry sauce
00297461 - Carp in jelly for Christmas
00276697 - Jellied vegetables
60180369 - Pink grapefruit cream dessert
60167507 - Apple and grape jelly with herbs
11136917 - Various Christmas dishes on a laid table
11052315 - Kir Royal jelly and wine jelly on spoons
00651004 - Serving of Grape Gelee with Red Grapes
00367117 - Garlic terrine
00310343 - Garlic terrine with peppers and olives
00301136 - Calf's head brawn, a piece
00261801 - Cold chicken breast in jelly with green asparagus
00197829 - Bavarian Knöcherlsulz (jellied pork), partly sliced
00197518 - Jellied rabbit with basil sauce, for three people
00152462 - Orange, kiwi and grape jelly, with vanilla sauce
60072907 - gin jelly with grapefruit sorbet
13642776 - Pork foot jelly
11089701 - Chicken and pea terrine with herbs in a terrine dish (Northern France)
00185932 - Jellied vegetables and surimi
00136361 - A Slice of Zungenwurst
00136360 - A slice of black pudding (blood pudding)
60235080 - Cider jelly cup
60218957 - Mango jelly
60070171 - oxtail in black beer jelly and chinese violets
11094098 - Crystal beef
00371557 - Herrings in jelly
00347181 - Three beakers of gazpacho jelly with crabmeat
00308190 - Jellied beef
00269789 - Jellied tomatoes with basil
00264896 - Marinated brawn with pickled vegetables
00028758 - Making jellied smoked eel
60036448 - Salmon, cream cheese and kiwi terrine
00024280 - Jelly of Salmon & Scallops
11169737 - Spiced brawn with remoulade and braised potatoes
00394264 - Jambon persillé (Jellied ham with parsley, France)
00276918 - Scrambled egg in eggshell and jelly cubes
00199261 - Blueberries and redcurrants in jelly
00011257 - Making Madeira jelly
14290881 - Italian vegetable jelly on rye bread
13642775 - Pig's foot jelly
11089699 - Chicken and pea terrine with herbs (Northern France)
00104860 - Christmas Stollen Pudding on Wine Mousse
00450603 - Jellied tartlet of prime boiled beef with dandelion ice cream and chervil
00205370 - Making brawn with potatoes and smoked eel
00000232 - Five Open-Faced Sandwiches for Summer
60076574 - Quince jam
11109316 - Jelly with vegetables and caviar
00930866 - Fish & Seafood Jelly
00298987 - Beetroot jelly in small dishes (Molecular gastronomy)
00097982 - Jellied cutlet and knuckle of pork with pea puree
60195345 - Orange jelly
60157183 - Redcurrant jelly
00303612 - Chanterelles in jelly with spring onion vinaigrette
00297505 - Chicken breast with strawberries and raisins in red wine jelly
00264222 - Jambon persillé (Jellied ham with parsley, France)
60189913 - Summer fruit in Lillet jelly Cannelés
00930799 - Rhubarb Jelly with Strawberry Sauce
00250944 - Panna Cotta with Nectarines and Strawberries
00211851 - Lemon jelly with smoked salmon and asparagus on plate
00179450 - Stuffed courgette flower on seafood terrine
00351141 - Jellied beetroot with apple vinaigrette
00240481 - Strawberry jelly with grated white chocolate
00079591 - Making young vegetables in jelly
00073538 - Fish and seafood in jelly
60188583 - Cherry liqueur and small griotte cherry jelly cubes
60187346 - Oranges with pomegranate jelly
14081464 - Strawberry jelly with vanilla sauce
11049185 - Rabbit with chanterelle mushrooms on saffron jelly with couscous
00393872 - Boiled beef and vegetables in jelly with horseradish cream
00258933 - Cola jelly with glazed bananas
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